Slow Cooker Chocolate Covered Cherry Hot Chocolate

Rich, creamy, and bursting with cherry-chocolate flavor, this Slow Cooker Chocolate Covered Cherry Hot Chocolate is the ultimate cozy treat! Perfect for chilly evenings or festive gatherings, this drink combines the indulgent taste of chocolate with the sweet tang of cherries. It’s a delightful way to warm up and impress your guests, making it ideal for parties or quiet nights in.

Why You’ll Love This Recipe

• Effortless preparation – With just a few steps and minimal hands-on time, you can create a rich hot chocolate that everyone will adore.
• Decadent flavor – The combination of chocolate and cherries creates a luscious drink that feels like a dessert in a cup.
• Versatile serving options – Serve it at parties, movie nights, or as a special treat for yourself; this hot chocolate fits any occasion!
• Family-friendly – Kids will love this sweet treat just as much as adults, making it a perfect family drink.
• Customizable toppings – Enhance your hot chocolate experience with whipped cream, extra cherries, or even sprinkles.

Tools and Preparation

Before diving into this delicious recipe, gather your tools. Having everything ready makes the cooking process smooth and enjoyable.

Essential Tools and Equipment

• Slow cooker
• Measuring cups
• Mixing spoon
• Serving mugs

Importance of Each Tool

• Slow cooker – This tool allows you to cook low and slow, bringing out the best flavors in your hot chocolate without constant supervision.
• Measuring cups – Accurate measurements ensure the perfect balance of flavors in your drink.
• Mixing spoon – A sturdy spoon is essential for thoroughly mixing ingredients and ensuring an even consistency.

Ingredients

To make this delightful beverage, you will need:

For the Base

• ½ gallon whole milk
• 11 oz. semi-sweet chocolate chips
• 12 oz. jar maraschino cherries (juice and all; about 23 cherries and 3/4 cup juice)

For Flavoring

• ⅓ cup unsweetened cocoa powder
• ¼ cup sugar

For Topping

• whipped cream (canister is fine)
• additional cherries for garnish

How to Make Slow Cooker Chocolate Covered Cherry Hot Chocolate

Step 1: Combine Ingredients

1. In your slow cooker, add the whole milk, semi-sweet chocolate chips, entire jar of maraschino cherries with juice, cocoa powder, and sugar.
2. Stir well to combine all ingredients.

Step 2: Cook on High

1. Set your slow cooker to HIGH and let it cook for 2 hours. Heating it at a high temperature enhances the cherry flavor in your hot chocolate.

Step 3: Serve & Garnish

1. After cooking is complete, stir once more to mix everything evenly.
2. Serve hot in mugs topped with whipped cream and additional cherries for an extra touch of sweetness.

Enjoy your cozy cup of Slow Cooker Chocolate Covered Cherry Hot Chocolate!

How to Serve Slow Cooker Chocolate Covered Cherry Hot Chocolate

Serving Slow Cooker Chocolate Covered Cherry Hot Chocolate is an experience that goes beyond the drink itself. This delightful beverage pairs perfectly with various toppings and sides, making every sip a moment to savor.

Top with Whipped Cream

• Add a generous dollop of whipped cream for an extra creamy texture that complements the rich chocolate and cherry flavors.

Garnish with Cherries

• Place additional maraschino cherries on top for a beautiful presentation and an added burst of cherry sweetness.

Serve in Fun Mugs

• Use colorful or themed mugs to make the drinking experience more enjoyable, especially for gatherings or cozy nights in.

Pair with Sweet Treats

• Offer cookies or brownies on the side for a delightful dessert pairing that enhances the chocolate experience.

Create a Hot Chocolate Bar

• Set up a hot chocolate station with toppings like crushed candy canes, sprinkles, or flavored syrups for guests to customize their drinks.

How to Perfect Slow Cooker Chocolate Covered Cherry Hot Chocolate

To truly master the art of making Slow Cooker Chocolate Covered Cherry Hot Chocolate, consider these helpful tips. They will elevate your drink and ensure it’s perfect every time.

• Use High-Quality Chocolate Chips: Opt for semi-sweet chocolate chips from a reputable brand for richer flavor.
• Stir Frequently: Give your hot chocolate a good stir every 30 minutes during cooking to prevent sticking and ensure even heating.
• Adjust Sweetness: Taste your mixture before serving; you can add more sugar if you prefer it sweeter.
• Experiment with Toppings: Don’t hesitate to try different toppings like marshmallows or flavored whipped cream for unique flavors.
• Make Ahead: Prepare your hot chocolate ahead of time and keep it warm in the slow cooker until ready to serve.

Best Side Dishes for Slow Cooker Chocolate Covered Cherry Hot Chocolate

Pairing side dishes with your Slow Cooker Chocolate Covered Cherry Hot Chocolate can enhance your overall experience. Here are some delightful options that work well together.

1. Chocolate Chip Cookies – Soft and chewy cookies that provide a classic complement to your hot chocolate.
2. Brownies – Rich, fudgy brownies offer a decadent treat that pairs perfectly with the cherry-chocolate flavors.
3. Pecan Pie Bars – These sweet bars bring a nutty crunch that contrasts beautifully with the smooth drink.
4. Fruit Skewers – Fresh fruit skewers add brightness and balance out the richness of the hot chocolate.
5. Mini Cheesecakes – Individual cheesecakes provide a creamy, tangy finish that pairs nicely with sweet beverages.
6. S’mores Dip – A warm dip made from chocolate and marshmallows served with graham crackers makes for an interactive treat.

Common Mistakes to Avoid

When making your Slow Cooker Chocolate Covered Cherry Hot Chocolate, it’s easy to make a few missteps. Here are some common mistakes to watch out for:

• Skipping the Stirring: Failing to stir the ingredients before cooking can lead to uneven flavors. Always stir well to ensure everything blends nicely.

• Not Using High-Quality Chocolate: Using low-quality chocolate chips can affect the taste. Opt for semi-sweet chocolate chips for a richer flavor.

• Overcooking: Cooking for longer than necessary can make the hot chocolate too thick or burnt. Stick to the recommended 2 hours on HIGH.

• Ignoring Garnish Options: Skipping the whipped cream and extra cherries can make your drink less visually appealing. Don’t forget to add these for a beautiful finish!

• Using Low-Fat Milk: While it might be tempting, low-fat milk doesn’t provide the same creaminess as whole milk. Always use whole milk for the best texture.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• It will last up to 3 days in the refrigerator.

Freezing Slow Cooker Chocolate Covered Cherry Hot Chocolate

• Use freezer-safe containers.
• Can be frozen for up to 2 months.

Reheating Slow Cooker Chocolate Covered Cherry Hot Chocolate

• Oven: Preheat to 350°F (175°C) and bake until warmed through.
• Microwave: Heat in short intervals, stirring in between until hot.
• Stovetop: Warm over low heat, stirring frequently to prevent sticking.

Frequently Asked Questions

What is Slow Cooker Chocolate Covered Cherry Hot Chocolate?

This delightful drink is a rich blend of chocolate and cherry flavors, made effortlessly in a slow cooker for ultimate convenience.

How long does it take to make Slow Cooker Chocolate Covered Cherry Hot Chocolate?

The total time is about 125 minutes, including prep and cook time. Most of that is hands-off cooking!

Can I customize my Slow Cooker Chocolate Covered Cherry Hot Chocolate?

Absolutely! You can adjust sweetness levels or add spices like cinnamon or nutmeg for extra warmth.

Is it possible to make this recipe vegan?

Yes! Simply substitute whole milk with plant-based milk alternatives like almond or oat milk and ensure your chocolate chips are dairy-free.

Final Thoughts

This Slow Cooker Chocolate Covered Cherry Hot Chocolate is perfect for cozy nights or gatherings with friends and family. Its rich flavor and creamy texture make it an irresistible treat. Don’t hesitate to customize it with different toppings or flavors — your creativity is the limit!