Nutella Mummy Hand Pies
Indulge in the festive spirit of Halloween with these delightful Nutella Mummy Hand Pies! Perfect for parties or cozy family gatherings, these easy-to-make pastries combine flaky puff pastry with a rich filling of Vegan Nutella and fresh bananas. Their spooky mummy appearance adds a fun twist that kids will love, making them an exciting addition to any Halloween celebration.
- Prep Time: 5 minutes
- Cook Time: 15-20 minutes
- Total Time: 0 hours
- Yield: Makes approximately 6 hand pies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 sheets ready-roll puff pastry (Vegan & gluten-free)
- 6 tablespoons Vegan Nutella
- 2 medium-sized bananas
- 3 tablespoons dairy-free milk (for wash)
- 2 tablespoons caster sugar
- 1 packet dairy-free white chocolate buttons
- 2 tablespoons icing sugar (for dusting)
Instructions
- Preheat oven to 375°F (190°C).
- Roll out the puff pastry sheets to about 1/8 inch thickness and cut into rectangles (3×4 inches).
- Place a tablespoon of Vegan Nutella in each rectangle's center, adding banana slices on top.
- Fold over the pastry and crimp edges using a fork.
- Cut slits on top for mummy details and brush with dairy-free milk.
- Sprinkle with sugar, place on parchment-lined baking sheet, and bake for 15-20 minutes until golden brown.
- Drizzle melted dairy-free white chocolate over cooled pies for 'eyes' and dust with icing sugar before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 232
- Sugar: 10g
- Sodium: 150mg
- Fat: 11g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://freshmealvibes.com/nutella-mummy-hand-pies/