Halloween Witch Hat Cookies
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Create fun and festive Halloween Witch Hat Cookies that impress guests! Try this easy recipe today and bring joy to your celebration!
- Author: Brianna
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Total Time: 50 minutes
- Yield: Approximately 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Favorite Cake Mix or Wilton’s Chocolate Cake Recipe
- Store Bought Chocolate Cookies or Wilton's recipe
- Sugar Cones
- Creamy White Decorator Icing
- Lemon Yellow Icing Color
- Black Color Mist Food Coloring Spray
- Rose Icing Colors Pink Food Coloring
- Violet Icing Color, Gel Food Coloring
- Golden Yellow Icing Color
- Orange Icing Color
- Prepare your cake mix according to package instructions.
- Insert sugar cones into a cupcake cone rack on a cookie sheet and fill each with cake batter. Bake until cooked through and cool completely.
- Spray cooled cones with black color mist until fully coated; allow drying time.
- Tint the decorator icing with various colors for decorating; prepare piping bags.
- Assemble cookies by piping icing onto chocolate cookies and attaching the cones as witch hats.
Nutrition
- Serving Size: 1 cookie (45g)
- Calories: 180
- Sugar: 12g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg