Crockpot Chicken Alfredo Tortellini
Indulge in the creamy comfort of Crockpot Chicken Alfredo Tortellini, a delightful dish that transforms tender chicken and cheesy tortellini into a rich, velvety meal. Perfect for busy weeknights or family gatherings, this slow cooker recipe requires minimal effort—just toss in the ingredients and let the magic happen! With its savory Alfredo sauce and heartwarming flavors, it’s sure to be a hit with everyone at your table. Serve it up with garlic bread or a fresh salad for an unforgettable dining experience.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Slow Cooking
- Cuisine: Italian
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 2 cups chicken broth
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 2 cups cheese tortellini
- Fresh parsley for garnish
Instructions
- Place chicken breasts in the slow cooker; season with salt, pepper, and Italian seasoning.
- Add chicken broth and minced garlic; mix well.
- Cover and cook on low for 6-7 hours until chicken is tender.
- Shred the chicken using two forks and return it to the crockpot.
- Stir in heavy cream and Parmesan cheese until combined.
- Add tortellini; cook on high for an additional 30 minutes or until tender.
- Garnish with fresh parsley before serving.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 430
- Sugar: 3g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 14g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 95mg