Creamy Butternut Squash Gnocchi with Sausage, Thyme, and Sage

Creamy Butternut Squash Gnocchi with Sausage, Thyme, and Sage is the ultimate Autumn comfort food. This one-pan recipe takes only 40 minutes to make! It’s simple and quick enough to whip up on a busy weeknight, yet it looks sophisticated and impressive as a main course for friends and family during special occasions. The rich flavors of butternut squash, savory sausage, and fresh herbs come together beautifully in this delicious dish.

Why You’ll Love This Recipe

• Quick Meal Prep: With just 40 minutes from start to finish, you can enjoy a homemade meal without spending all evening in the kitchen.
• One-Pan Wonder: This recipe simplifies cleanup by cooking everything in one skillet, making it perfect for busy nights.
• Flavorful Fusion: The combination of creamy butternut squash, hearty sausage, and aromatic herbs creates a comforting dish that’s bursting with flavor.
• Versatile Serving Options: Serve it as a main course or as a side dish; it pairs wonderfully with salads or crusty bread.
• Seasonal Appeal: Packed with autumn flavors, this dish is ideal for fall gatherings and cozy family dinners.

Tools and Preparation

To make Creamy Butternut Squash Gnocchi with Sausage, Thyme, and Sage efficiently, gather the necessary tools before you start cooking. This ensures a smooth cooking process and helps you focus on creating a delicious meal.

Essential Tools and Equipment

• Large high-sided skillet
• Wooden spoon or spatula
• Measuring cups
• Chef’s knife
• Cutting board

Importance of Each Tool

• Large high-sided skillet: This tool allows you to cook everything in one pan while providing enough space for the ingredients to blend well.
• Chef’s knife: A sharp knife makes chopping herbs and slicing sausage quick and easy.
• Wooden spoon or spatula: Ideal for stirring without scratching your skillet’s surface while mixing ingredients thoroughly.

Ingredients

For the Sausage Base

• 12 oz Italian sausage (casings removed)
• 1 tablespoon olive oil

For the Gnocchi

• 10 oz potato gnocchi
• 1 cup heavy cream
• 1/2 cup chicken broth

For Flavoring

• 1 cup butternut squash puree
• 3 cloves garlic (minced)
• 2 tablespoons fresh sage (chopped)
• 2 tablespoons fresh thyme
• Salt and coarsely ground black pepper (to taste)

How to Make Creamy Butternut Squash Gnocchi with Sausage, Thyme, and Sage

Step 1: Prepare the Sausage

1. Remove sausage from casings and slice it into rounds.
2. Heat 1 tablespoon of olive oil on medium heat in a large, high-sided skillet.

Step 2: Cook the Sausage

1. Add sliced sausage to the skillet.
2. Cook on medium heat for about 4 minutes on one side until browned.
3. Flip over to brown the other side for an additional 2 minutes.

Step 3: Add Gnocchi and Liquids

1. To the same skillet with cooked sausage, bring in uncooked potato gnocchi, heavy cream, and chicken broth.
2. Stir well and bring the mixture to a boil over medium heat.
3. Cover with a lid and allow to cook for about 5 minutes until gnocchi are tender.

Step 4: Incorporate Butternut Squash

1. Add butternut squash puree and minced garlic into the skillet with gnocchi and sausage.
2. Bring back to a boil over medium heat; then reduce to low-medium heat.
3. Stir everything well and cook for about 3 more minutes until sauce thickens slightly.

Step 5: Seasoning

1. Stir in half of the fresh sage and thyme.
2. Season with salt and coarsely ground black pepper according to taste.

Step 6: Serve

When serving, top with the remaining half of fresh sage and thyme for added flavor before enjoying this delightful dish!

How to Serve Creamy Butternut Squash Gnocchi with Sausage, Thyme, and Sage

Serving Creamy Butternut Squash Gnocchi with Sausage, Thyme, and Sage can elevate your dining experience. This dish is versatile and can be paired with various accompaniments to enhance its flavors.

Garnish Ideas

• Fresh Herbs: Sprinkle additional chopped sage and thyme on top for a fresh touch.
• Parmesan Cheese: Grate some parmesan over the dish for added richness and umami flavor.

Accompanying Bread

• Crusty Bread: Serve with a slice of warm, crusty bread to soak up the creamy sauce.
• Garlic Bread: A side of garlic bread makes for a delicious combination that complements the meal perfectly.

Wine Pairings

• White Wine: A crisp white wine, like Sauvignon Blanc, pairs nicely with the creaminess of the dish.
• Red Wine: If you prefer red, a light Pinot Noir can enhance the savory flavors without overpowering them.

How to Perfect Creamy Butternut Squash Gnocchi with Sausage, Thyme, and Sage

Perfecting your Creamy Butternut Squash Gnocchi with Sausage, Thyme, and Sage will make it even more delightful. Here are some helpful tips.

• Flavor Base: Start by browning the sausage well; this adds depth to your sauce.
• Choose Quality Ingredients: Use fresh herbs and high-quality gnocchi for the best flavors.
• Adjust Thickness: If you want a thicker sauce, let it simmer longer after adding the butternut squash puree.
• Mind the Salt: Taste before adding extra salt; sometimes sausage provides enough seasoning on its own.
• Serve Immediately: Enjoy this dish fresh off the stove for optimal creaminess and texture.

Best Side Dishes for Creamy Butternut Squash Gnocchi with Sausage, Thyme, and Sage

Complementing your main course with side dishes enhances your meal. Here are some excellent options to pair with your Creamy Butternut Squash Gnocchi with Sausage, Thyme, and Sage.

1. Roasted Brussels Sprouts: Crispy roasted Brussels sprouts add a nutty flavor that balances the creaminess.
2. Mixed Green Salad: A light salad with vinaigrette provides freshness that cuts through the rich dish.
3. Steamed Asparagus: Tender asparagus spears are a great way to introduce green vegetables alongside your gnocchi.
4. Garlic Mashed Potatoes: Creamy mashed potatoes elevate comfort food levels while being easy to prepare.
5. Sautéed Spinach: Quick sautéed spinach adds vibrant color and nutritional value to your plate.
6. Caramelized Carrots: Sweet, caramelized carrots bring out the sweetness of butternut squash in the gnocchi.

Common Mistakes to Avoid

Avoiding common mistakes can enhance your experience while making Creamy Butternut Squash Gnocchi with Sausage, Thyme, and Sage.

• Overcooking the gnocchi: Gnocchi cooks quickly; overcooking can make it mushy. Follow the recommended cooking time and check for doneness early.
• Using too much salt: Some sausages are salty on their own. Taste before adding extra salt to avoid an overly salty dish.
• Neglecting fresh herbs: Using dried herbs instead of fresh can lessen flavor. Fresh thyme and sage elevate the dish, so opt for them when possible.
• Skipping the browning step: Browning the sausage adds depth of flavor. Don’t rush this step; let it brown on one side before flipping.
• Not letting the sauce thicken: Rushing the cooking process might leave you with a watery sauce. Allow time for the sauce to reduce for a creamy texture.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Keep in the refrigerator for up to 3 days.

Freezing Creamy Butternut Squash Gnocchi with Sausage, Thyme, and Sage

• Place in a freezer-safe container or bag.
• Can be frozen for up to 2 months.

Reheating Creamy Butternut Squash Gnocchi with Sausage, Thyme, and Sage

• Oven: Preheat to 350°F (175°C) and bake covered for about 15-20 minutes until heated through.
• Microwave: Heat in short bursts (1-2 minutes), stirring occasionally until warmed evenly.
• Stovetop: Reheat in a skillet over medium-low heat, adding a splash of cream if the sauce is too thick.

Frequently Asked Questions

Here are some common questions about Creamy Butternut Squash Gnocchi with Sausage, Thyme, and Sage.

Can I use frozen gnocchi?

Yes, you can use frozen gnocchi directly without thawing. Just follow the package instructions for cooking time.

What can I substitute for heavy cream?

You can use half-and-half or a plant-based cream alternative if you want a lighter version of this dish.

How can I customize this recipe?

Feel free to add vegetables like spinach or kale for extra nutrients, or try swapping out sausage types for different flavors.

Is Creamy Butternut Squash Gnocchi with Sausage, Thyme, and Sage suitable for meal prep?

Absolutely! It’s easy to make ahead and store in portions for quick weeknight meals.

Final Thoughts

Creamy Butternut Squash Gnocchi with Sausage, Thyme, and Sage is not only comforting but also versatile. You can easily customize it based on your preferences. Whether you’re looking for a cozy family dinner or something special to impress guests, this dish is sure to delight!