Print

Cozy Italian Chicken Sausage and Potato Soup – Easy & Hearty!

Cozy Italian Sausage and Potato Soup – Easy & Hearty!

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Cozy Italian Sausage and Potato Soup is the perfect dish to warm your heart on chilly evenings. This hearty, one-pot meal combines tender potatoes, savory sausage, and a creamy broth that envelops you in comfort. Easy to prepare in just 35 minutes, it’s ideal for busy weeknights or gatherings with loved ones. The rich flavors of this soup will evoke memories of classic Italian cuisine while bringing everyone together at the dinner table. Enjoy it with crusty bread for dipping, making each bowl a delightful experience that satisfies both hunger and the soul.

Ingredients

Scale
  • 1 lb chicken sausage (mild or spicy)
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • 4 cups Yukon Gold or Russet potatoes, diced
  • 4 cups chicken broth
  • 1 cup heavy cream (or plant-based cream)
  • 2 cups kale or spinach, chopped
  • ½ tsp salt (adjust to taste)
  • ½ tsp black pepper
  • ¼ tsp crushed red pepper flakes (optional)
  • 1 tbsp olive oil (if needed, for sautéing)
  • ½ cup grated Parmesan cheese (for garnish)

Instructions

  1. Heat a large pot over medium heat. If needed, add olive oil.
  2. Sauté diced onion until translucent (about 3-4 minutes), then add minced garlic and cook for an additional minute.
  3. Add chicken sausage to the pot; break apart with a spoon and brown evenly (5-7 minutes).
  4. Stir in diced potatoes and pour in chicken broth; bring to a gentle boil. Reduce heat and simmer covered for 15 minutes or until potatoes are tender.
  5. Add cream and chopped greens; mix well and simmer for another 5 minutes until heated through.
  6. Season with salt, black pepper, and optional red pepper flakes before serving.

Nutrition