Bang Bang Chicken Bowl
Indulge in the delightful experience of a Bang Bang Chicken Bowl, the perfect dish for beginner cooks craving a quick yet satisfying meal. This vibrant bowl is packed with tender chicken and colorful vegetables, all drenched in a creamy, spicy-sweet Bang Bang sauce that elevates every bite. In just 25 minutes, you can create a flavorful dinner that impresses both family and friends. Ideal for busy weeknights or special occasions, this one-bowl wonder is not only delicious but also customizable to suit your taste preferences!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Sautéing
- Cuisine: Asian
Ingredients
Scale
- 1 lb boneless, skinless chicken breast
- 1 cup cooked rice (white, brown, or cauliflower)
- 1 cup mixed veggies (broccoli, bell peppers, carrots)
- 2 tablespoons olive oil
- Salt and pepper to taste
- For the Sauce: 1/2 cup mayonnaise
- 2 tablespoons sriracha
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon lime juice
Instructions
- Cook rice according to package instructions; set aside.
- Cut chicken into bite-sized pieces; season with salt and pepper.
- Heat olive oil in a skillet over medium-high heat; sauté chicken until golden brown (6-8 minutes).
- While chicken cooks, mix sauce ingredients in a bowl; adjust spice level as desired.
- Add mixed veggies to the skillet; cook for another 2-3 minutes until tender.
- Remove from heat; combine chicken and veggies with the sauce. Serve over rice.
Nutrition
- Serving Size: 1 bowl (about 400g)
- Calories: 550
- Sugar: 6g
- Sodium: 780mg
- Fat: 28g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 4g
- Protein: 38g
- Cholesterol: 100mg