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Air Fryer Broccoli Cheddar Poppers

Air Fryer Broccoli Cheddar Poppers

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Enjoy crispy, cheesy Air Fryer Broccoli Cheddar Poppers that are healthy and easy to make! Try this delightful recipe today!

Ingredients

  • Fresh broccoli florets
  • Shredded cheddar cheese
  • Breadcrumbs (gluten-free option available)
  • Garlic powder
  • Onion powder
  • Salt
  • Pepper
  • Egg (or flaxseed egg for vegan option)
  • Milk (or plant-based milk)

Instructions

  1. Prepare the Broccoli: Wash and chop the broccoli into small florets. Steam them lightly until bright green but still firm.
  2. Mix Ingredients: In a mixing bowl, combine steamed broccoli, shredded cheddar cheese, breadcrumbs, garlic powder, onion powder, salt, and pepper. Mix well.
  3. Bind It Together: Add an egg or flaxseed egg along with milk to the mixture. Stir until everything is evenly coated.
  4. Shape the Poppers: Form small balls or patties from the mixture, ensuring they hold together well.
  5. Air Fry: Preheat your air fryer to 375°F (190°C). Place poppers in a single layer in the basket and cook for 10-12 minutes or until golden brown.
  6. Serve and Enjoy: Allow cooling slightly before serving with your favorite dipping sauce.

Nutrition